MEREMIKWU, V. Effect of finisher diets of different crude protein levels on carcass yield and abdominal fat pads of roaster chickens raised on tri-phase feeding regime. Nigerian Journal of Animal Science, [S. l.], v. 24, n. 2, p. 91–96, 2023. Disponível em: https://njas.org.ng/index.php/php/article/view/600. Acesso em: 16 apr. 2026.