EGBO, M.; BAMGBOSE, A.; OYAWOYE, O.; NGELE, M. EFFECTS OF PRESERVATION METHODS ON THE NUTRITIONAL QUALITIES OF MILK AND SOME MILK PRODUCTS. Nigerian Journal of Animal Science, [S. l.], v. 5, n. 1, p. 197–204, 2023. Disponível em: https://njas.org.ng/index.php/php/article/view/218. Acesso em: 22 jun. 2026.