SALIHU, E.; BAWA, G.; OMAGE, J.; BUBA, W.; TANKO, S.; YUNANA, Y.; AKANBI, O. Evaluation of Synbiotic Effect of Curry Leaf (Ocimum Canum) with Probiotic (Lactobacillus subtilis) on the Performance and Gut Morphology of Broiler Chickens. Nigerian Journal of Animal Science, [S. l.], v. 27, n. 3, p. 94–107, 2026. Disponível em: https://njas.org.ng/index.php/php/article/view/1442. Acesso em: 3 jun. 2026.